Sonya Cote

Storehouse Market & Eatery and Eden East Farm

Hillside Farmacy, Eden West Food Truck


Sonya Cote is a proponent of supporting local purveyors and recognizes the importance of using locally grown ingredients for both nutritional and environmental purposes. She is a pioneer of the east Austin food scene, opening Eastside Showroom, Hillside Farmacy, and Eden East. Currently, she and her husband own a 5-acre farm in Bastrop, Texas, one mile north of her newest restaurant, Store House Market & Eatery, which supplies its seasonal harvest to the restaurant, as well as her other ventures, Eden West Food Truck in Driftwood and Hillside Farmacy. As a 2019 James Beard Foundation’s Women’s Entrepreneurial Program fellow and mentor, she strives to carve a path for other women, or anyone seeking a career in hospitality.

Sonya is speaking in Texas.


Check It Out!

The Farmer and the Chef

Chef Sonya Cote and her partner, David Barrow, discuss the process of building a farm from the ground up and sourcing its harvest for not only her restaurants but also other local restaurants and the community.
Nature and Community

Speaking At:

Texas, Sunday 2:00-3:00 p.m., Real Food Stage