Gi Ming Chan

Appalachia Chiropractic & Wellness

Farm to Table Western PA


Gi Ming Chan is a naturopathic doctor who graduated from the National University of Health Sciences in Lombard, Illinois. She helps patients create conditions for health by providing the proper support to allow one to heal one’s own body. She provides treatment using nutrition, lifestyle modifications, vitamins and minerals, herbs, homeopathy, and hydrotherapy. She has obtained further training in functional endocrinology, holistic counseling, small intestine bacterial overgrowth, and advanced autoimmunity. She has a unique interest in environmental medicine. A native of Brazil, she was raised in New York City. She enjoys reading, cooking, making natural skin care, traveling, and spending time with family.

Gi will be speaking at the Pennsylvania Fairs


Check It Out!

The Health Benefits of Eating Local Foods

A board-certified naturopathic doctor, Gi Ming Chan is passionate about helping patients create conditions for health. She does so by providing the proper support to help individuals heal their own bodies. In this workshop, she talks about how nutrition and eating local foods can help restore health and vitality.
Real Foods Natural Health

Available In:

Pennsylvania, Friday 2:00-3:00 p.m., Sustainable Agriculture Stage Sponsored by Farm to Table Western PA
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