Erin Hamilton, an agricultural educator and mushroom growing expert, hails from Howell, Michigan. As founder of The Mushroom Conservatory, Erin has helped countless individuals across the globe produce their own fresh and nutritious food through innovative, hands-on mushroom growing kits and workshops. With a deep commitment to regenerative agriculture and farmland preservation, Erin brings a unique blend of technical knowledge, creativity, and passion to everything she does – whether it’s strumming a ukulele, devouring a new book, or turning homegrown mushrooms into mouth-watering feasts.